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Rebel Cheese's Greatest Hits (4-Cheese Collection)

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Greatest Hits

A mouth-watering introduction to award-winning plant-based cheese

Transform any meal into a gourmet experience with our handpicked selection of 4 bestselling artisanal cheeses. From creamy spreads to sharp aged varieties, this curated collection delivers everything you need to discover why food critics, chefs, and cheese lovers are raving about Rebel Cheese—100% plant-based, 100% unforgettable.

Perfect for first-time customers, cheese board enthusiasts, and the cheese-curious in your life!

Your gourmet tasting collection includes

In this box, you'll find:

  • Cave-Aged Brie. Our award-winning brie is aged for at least 2 weeks in our one-of-a-kind cheese cave and is meticulously tended to by hand daily. This is a one-of-a-kind, plant-based gourmet cheese with a creamy and mild center with a bit of funk from the healthy, bloomy rind grown in our cheese cave.
  • Tomato Herb Fromage. Our beloved "pizza cheese" has everyone talking! This unique fromage features a Mediterranean herb coating and a delightful surprise—a sun-dried tomato center. When we make this cheese, the entire building fills with the amazing aroma of Mediterranean seasonings. 
  • Smoked Cheddar. This firm cheese is cold-smoked with mesquite wood chips for a bold, distinctive flavor. Perfect for slicing, snacking, or grating, it elevates sandwiches, burgers, wraps, and salads, or pairs beautifully with sweet apples. 
  • Honee Pistachio Chèvre. A soft cheese featuring a tangy base complemented by a sweet-and-salty coating, creating a perfectly balanced flavor profile. This versatile cheese shines on its own or when served on bruschetta with balsamic vinegar and olive oil.

Why Choose Rebel Cheese's Greatest Hits?

Award-Winning Quality - Featured on Shark Tank, New York Times, Nexty Award finalist
Customer Favorites - Our 4 highest-rated and most-purchased cheeses in one box
Clean Ingredients - Organic cashews, no preservatives, artisanal crafted
Traditionally Made - 5+ years of culture development, aged in our Austin cheese cave
Perfect Introduction - Ideal variety for discovering your plant-based cheese preferences
100% Plant-Based - Vegan, dairy-free, cholesterol-free, perfect for all diets

Allergy Information:

  • Tomato
  • Nutritional Yeast
  • Garlic
  • Onion
  • Pistachios
  • Mustard
  • Coconuts
  • Soy
  • Cashews

(All our Rebel Cheese cheese products are gluten-free, however they were made in a facility that also processes gluten products.)

Dietary Information:

  • Vegan
  • No preservatives
  • Lactose-free
  • Dairy-free
  • Gluten-free
  • No artificial flavors
  • Keto
  • Alcohol-free
  • Vegetarian
  • Honey-free
  • Egg-free
  • Cholesterol-free

Pairing & enjoyment suggestions

Perfect For Every Occasion

🍷 Hosting & Entertaining - Create stunning charcuterie boards that wow your guests

🎁 Thoughtful Gifting - Introduce friends to the future of cheese (includes gift messaging)

👨‍🍳 Cooking Adventures - Four different textures and flavors for endless recipe possibilities

🧀 Cheese Discovery - Perfect starter collection for plant-based cheese newcomers

📦 Meal Planning - Stock your fridge with versatile cheeses for the week ahead

🎉 Special Occasions - Holiday entertaining, date nights, and celebration spreads

How to care for your board

How should I store my cheese?

Once your cheeses arrive, we recommend transferring them to the refrigerator as soon as you can. All cheeses must be kept refrigerated and should only be removed from the refrigerator immediately before serving. We recommend consuming the cheeses within 7 days of opening. Here are some tips on how to best store the cheese after they have been opened: 

Bries: Brie needs airflow, so we do not recommend tightly wrapping it in plastic wrap, as this can cause bad mold to develop. Instead, we recommend loosely wrapping pieces in cheese paper or parchment paper and storing them in the crisper. Before storing, apply a piece of wax paper to the exposed area to protect cut surfaces from drying out.

Our cave-aged Bries are made with living cultures, and sometimes mold spores bloom and appear on the rind and inside the cheese, like a layer of fuzz. This growth is normal and is fine to consume.

Fromages and Chèvres: Securely wrap in cheese paper and seal the opening with tape or a sticker. If wrapping with waxed paper, follow with a plastic wrap.

Firm Cheeses: Wrap in cheese or wax paper and store in a partially opened plastic zip bag.

How long do the cheeses last?

All cheeses should have a white label attached to their packaging with the lot number and best by date printed on them.

Here are the guaranteed refrigerator shelf lives for each of our cheeses:
Bries: 30 days
Fromages: 30 days
Chèvres: 18 days
Firm Cheeses: 3 months (Pepper Jack is 1 month)
Dips/Spreads: 14 days

Can the cheese be frozen?

All chèvres and fromages can be frozen for up to 6 months. Any of our dips and spreads can also be frozen — just be sure to stir once thawed. Please defrost in the refrigerator and consume within the number of days allotted prior to freezing.

We do not recommend freezing any brie or firm cheese as it may affect the texture.

Shipping & delivery

We carefully prepare and ship all orders within 5 to 10 business days, often sooner.

All orders are shipped via UPS or FedEx 2nd Day Air to ensure freshness and timely delivery.

Each shipment is packed in a custom insulated box with ice packs and liners designed to maintain a safe temperature of 40°F or below for up to 48 hours during transit.

Once your order ships, you’ll receive a confirmation email with tracking information.

If your order is delayed or arrives damaged, please contact us at [email protected] within 48 hours of delivery so we can make it right.

During peak seasons or holidays, shipping timelines may be extended. Please place your order early to ensure timely delivery.

Please read more about our shipping policy here.

Refunds & returns

At Rebel Cheese, we strive to provide our customers with high-quality plant-based, vegan food products. We understand that issues may arise at times, and we want to ensure a fair and transparent refund process. Please review our refund policy carefully:

Eligible Reasons for Refund

  • Product Quality Issues: If you receive a product that is spoiled, contaminated, or otherwise unfit for consumption due to a manufacturing defect, please provide pictures of the quality issue and the lot sticker, as described below.
  • Incorrect Items: If you receive items that do not match your order.
  • Damaged Packaging: If the product arrives with damaged packaging that affects the quality or safety of the food, please provide pictures of the damaged packaging as well as pictures of the lot sticker, as described below.

Refund Process

  1. Contact our customer service within 48 hours of receiving the product.
  2. Please inspect your order upon reception and contact us immediately if the item is defective, damaged, or if you receive the wrong item so that we can evaluate the issue and make it right.
  3. Provide details about the issue, including order number and photos if applicable.
  4. Please be sure to include photographs of your incorrect or damaged product. Include a photo of the Lot Number on the cheese (see image of Lot Number example).
  5. Our team will review your request and may ask for additional information.
  6. If approved, refunds will be processed within 5-7 business days to the original payment method.

Non-Refundable Situations

Please note that refunds will not be issued in the following cases:

  • Personal taste preferences or disliking a product's flavor. For example, saying something is "too salty" or "too spicy" is NOT sufficient reason for a refund. We are based in Austin, Texas so some of our products are spicy such as our Hatch Chile Cheddar, Pimento Cheese, Buffalo Blue Cheese Dip, and Pepper Jack.
  • Failure to read product descriptions or ingredients. 
  • The wrong address was entered when the order was placed, so the delivery was sent to the incorrect location.
  • The package was stolen or not received, even though it was delivered to the address.
  • The package was received but not refrigerated immediately.
  • Requests made after the 48-hour window without extenuating circumstances.

Return Policy

  • Since our products are perishable, we do not accept returns.
  • We do not accept the return or exchange of a gift card.

Replacement Policy

  • In the event we issue a replacement order, we will request that the customer cover the shipping cost.
  • Because our products are perishable, we strongly recommend adding the Shipping Insurance option to your order during Check Out. Shipping Insurance (provided by Navidium) is an added layer of protection to your order which ensures replacement for lost, stolen, or damaged packages. Examples of damages covered by shipping insurance are warm products. By not selecting shipping insurance, Rebel Cheese is not liable for lost, damaged, or stolen items.

Contact Us

  • If you have any questions about our refund policy or need to request a refund, please contact our customer service team at [email protected].
  • We reserve the right to modify this policy at any time. Any changes will be effective immediately upon posting on our website.

Customer Reviews

Based on 1068 reviews
88%
(944)
8%
(84)
2%
(25)
1%
(11)
0%
(4)
H
Hugo

Oh mah goooosh! I consider myself a cheese snob and this knocks it out of the park! More please!

S
S.B.
Spicy and good

This pepper jack cheese is spicier than I expected, but it's very good. It's been a long time since we had pepper jack and we've been eating it on crackers. I will definitely buy it again.

M
Michele B.
Amazing Tastes

This combination makes up my favorites! I will be ordering this box again!

L
Lyndie

Spectacular!

L
Lyndie

I have eaten a lot of vegan cheese in my life and was very skeptical about this. I served it at a catering event and after people tasted that they stopped eating it because they didn’t believe it was vegan. I had to assure them that it was. That’s how good it is! I am now obsessed with Rebel cheeses.

Made like cheese...

Clean, artisanal, and traditionally-crafted

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A clean product is essential to us. We craft our house-made milk using ethically-sourced, organic cashews with no preservatives or artificial ingredients.

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Cultures are key for adding complex flavor to any cheese. Our custom culture blend has been developed over 5 years of research, sourced from France.

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Why reinvent what works? We study the dairy industry’s tried-and-true techniques & consult dairy food-scientists to apply traditional cheesemaking methods (like aging & ripening) to our plantmilks.

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The result? The authentic flavor, textures and cheesy experiences you love most.

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...Tastes like cheese

Perfect for your cheesiest needs:

Stealing the Show

Charcuterie boards, picnics, & creatively-paired centerpieces for your gatherings.

Elevating your favorite dishes

Melt into sauces, grate over tacos, or layer onto burgers & sandwiches. Everything is better with cheese!

Snacking

Irresistible for cheesy cravings & late night nibbles.

TOP Faqs

When should I expect my order?

We carefully prepare and ship all orders within 5 to 10 business days, often sooner.

All orders are shipped via UPS or FedEx 2nd Day Air to ensure freshness and timely delivery.

Each shipment is packed in a custom insulated box with ice packs and liners designed to maintain a safe temperature of 40°F or below for up to 48 hours during transit.

Once your order ships, you’ll receive a confirmation email with tracking information.

If your order is delayed or arrives damaged, please contact us at [email protected] within 48 hours of delivery so we can make it right.

During peak seasons or holidays, shipping timelines may be extended. Please place your order early to ensure timely delivery.

Please read more about our shipping policy here.

How long do the cheeses last?

All cheeses should have a white label attached to their packaging with the lot number and best by date printed on them.

Here are the guaranteed refrigerator shelf lives for each of our cheeses:
Bries: 30 days
Fromages: 30 days
Chèvres: 18 days
Firm Cheeses: 3 months (Pepper Jack is 1 month)
Dips/Spreads: 14 days

How should I store my cheese?

Once your cheeses arrive, we recommend transferring them to the refrigerator as soon as you can. All cheeses must be kept refrigerated and should only be removed from the refrigerator immediately before serving. We recommend consuming the cheeses within 7 days of opening. Here are some tips on how to best store the cheese after they have been opened: 

Bries: Brie needs airflow, so we do not recommend tightly wrapping it in plastic wrap, as this can cause bad mold to develop. Instead, we recommend loosely wrapping pieces in cheese paper or parchment paper and storing them in the crisper. Before storing, apply a piece of wax paper to the exposed area to protect cut surfaces from drying out.

Our cave-aged Bries are made with living cultures, and sometimes mold spores bloom and appear on the rind and inside the cheese, like a layer of fuzz. This growth is normal and is fine to consume.

Fromages and Chèvres: Securely wrap in cheese paper and seal the opening with tape or a sticker. If wrapping with waxed paper, follow with a plastic wrap.

Firm Cheeses: Wrap in cheese or wax paper and store in a partially opened plastic zip bag.

Is your packaging sustainable? How do I dispose of it?

We localize the majority of our supply chain by actively sourcing many of our shipping materials from within greater Texas. Please note, as we are testing out new packaging options, your box will only contain some of the below items.

Corrugated Box & Water-Activated Paper Tape: Curbside recyclable.

Brown bag & liner insulation: Curbside recyclable.

Insulated Box Liners: Renewliner insulated box liners are made from recycled water bottles. All ink is water-based. Contains no adhesives, PVC, papers, or containments.

Ice Packs: Enviro Ice is safe for pouring down a household drain or flushing in a toilet - it can also be diluted with water and used to feed your plants!  For the plastic pouch, rinse it and recycle anywhere #4 low density polyethylene plastic is accepted (please check if this is accepted curbside in your neighborhood).

Cheese Bags: Landfill trash (due to the barrier protection required to protect the quality of the cheese, this is not recyclable. We use the thinnest amount of plastic possible through our distributor to minimize waste).

Cheese Tubs: the tubs and lids are designated as #5 polypropylene (please check if this is accepted curbside in your neighborhood). The seal should be disposed of in your landfill trash bin.

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